Back in middle school when I tried Sushi for the first time, I have never been able to let go of such an addiction.
When it comes to cooking the right home cooked meal, whether it is for lunch or dinner I always choose my closes Harris Teeter. It always has the best and the most fresh butcher, fisherman, food and farmers market.
One thing I find unusual about your local Harris Teeter is that it sells Sushi. Who would have thought? It comes out fresh everyday. You also have the variety to choose from so you're not just stuck with the everyday California Roll. This being my first time ever trying Harris Teeter Sushi may sound crazy for how much of a fan I am as well as how quick and convenient it can be.
After branching out and trying the Crunchy Shrimp Roll with avocado and cucumber, I'm sad to say I got the Sushi Blues and was very disappointed. I felt like the ingredients were almost too mushy, which made it taste not "oh so delicious." You also aren't able to taste that little crunch you get from the avocado and cucumber.
Tonya Carter says, "That she thinks most of it's okay from Harris Teeter, but if she had to choose her favorite would be the Philadelphia roll.
I'd rather spend the same amount of money at a restaurant that makes Sushi with more choices then paying for your typical grocery store brand.
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